Disodium 5'-Inosinate Cas: 4691-65-0 ufa woyera kapena woyera
| Nambala ya Catalog | XD90175 |
| Dzina lazogulitsa | Disodium 5'-Inosinate |
| CAS | Chithunzi cha 4691-65-0 |
| Molecular Formula | Chithunzi cha C10H11N4Na2O8P |
| Kulemera kwa Maselo | 392.16 |
| Zambiri Zosungira | Wozungulira |
| Harmonize Tariff Code | 2103909000 |
Mafotokozedwe a Zamalonda
| Maonekedwe | Choyera kapena choyera cha crystalline ufa |
| Asay | 99% |
| Malo osungunuka | 175 ºC |
| Kukhazikika | Wokhazikika.Zosagwirizana ndi ma oxidizing amphamvu. |
| Kusungunuka | Ndi hygroscopic pang'ono, sungunuka mosavuta m'madzi (20 ℃, 13g/100mL), sungunuka pang'ono mu ethanol ndi ether.Phindu la pH la 5% yankho lamadzi ndi 7.0 mpaka 8.5. |
Katundu: Inosinate ya disodium imakhala yopanda mtundu mpaka makristalo oyera, kapena ufa wa crystalline woyera, wokhala ndi mamolekyu pafupifupi 7.5 amadzi akristalo, osati hygroscopic.Imayamba kutaya madzi akristalo pa 40 ° C, ndipo imakhala yopanda madzi pamwamba pa 120 ° C.Xian, malire a umami ndi 0.025g/100mL, ndipo mphamvu ya umami ndi yocheperapo kuposa sodium guanylate, koma kuphatikiza kwa ziwirizi kumakhala ndi zotsatira zazikulu za synergistic.Pamene awiriwa akusakanikirana 1: 1, malire a umami akhoza kuchepetsedwa kukhala 0.0063%.Kuphatikizidwa ndi 0.8% sodium glutamate, malire a umami amachepetsedwa mpaka 0.000031%.Kusungunuka m'madzi, njira yamadzimadzi ndiyokhazikika komanso yosalowerera.Imawonongeka mosavuta ikatenthedwa mu njira ya acidic ndipo imataya kukoma kwake.Ikhozanso kuthyoledwa ndi phosphatase.Amasungunuka pang'ono mu ethanol, pafupifupi osasungunuka mu etha.
Zida Zamankhwala: Zopanda utoto mpaka zoyera, kapena ufa wa crystalline woyera.Ili ndi pafupifupi mamolekyu 7.5 amadzi akristalo.Odorless, ndi kukoma kwapadera.Kulawa 0.012%.Osati deliquescence.Kusungunuka kwake sikukuwonekera, ndi bulauni pa 180 ° C, ndipo kuwola pafupifupi 230 ° C.Chokhazikika, chosawola pansi pamikhalidwe yabwinobwino yopangira chakudya (Ph mtengo 4 mpaka 7) ndi kutentha pa 100 ° C kwa ola limodzi.Imakhala ndi synergistic pa kukoma kwa umami ndi sodium L-glutamate (mwachitsanzo, ngati chiŵerengero cha sodium inosinate ndi sodium L-glutamate ndi 1: 7, mwachiwonekere chidzawonjezera kukoma kwa umami).Mayamwidwe pazipita wavelength ake hydrochloric asidi njira ndi 250nm ± 2nm.Pakakhala phosphatase mu nyama ndi zomera, imatha kuwola ndikutaya umami wake.Imayamba kutaya madzi akristalo pa 44°C, ndipo imakhala yopanda madzi pamwamba pa 120°C.Imasungunuka mosavuta m'madzi (13g/100ml, 20 ℃), njira yamadzimadzi ndiyosalowerera, imasungunuka pang'ono mu ethanol, pafupifupi yosasungunuka mu etha.
Gwiritsani ntchito malire a GB 2760-96: zakudya zamitundu yonse, zochepera ku GMP FAO/WHO (1994): nyama yankhomaliro, nyama yankhumba, nyama yankhumba ndi nyama zina.
Ntchito: Disodium inosinate monga chowonjezera kukoma, chowonjezera cha zakudya
zolinga: umami agent.Monga kuwonjezera 50,000 mpaka 100,000 ya msuzi wa soya, ndiko kuti, umami wapadera.Nthawi zambiri, amagwiritsidwa ntchito limodzi ndi monosodium glutamate, sodium guanylate, etc. kuti apititse patsogolo kutsitsimuka.
Ntchito: Sodium inosinate ndi zonunkhira zomwe zimaloledwa kugwiritsidwa ntchito kunyumba ndi kunja.Simagwiritsidwa ntchito kawirikawiri payekha.Nthawi zambiri amasakanikirana ndi monosodium glutamate.Mukasakanizidwa, kukoma kwa umami kumakhala ndi mgwirizano.dziko langa likunena kuti chitha kugwiritsidwa ntchito pazakudya zamitundu yonse ndi zowonjezera zazakudya, ndipo zitha kugwiritsidwa ntchito pang'onopang'ono malinga ndi zosowa za kupanga.
Ntchito: Sodium inosinate imakhalanso ndi zokometsera zomwe zimaloledwa kugwiritsidwa ntchito kunyumba ndi kunja.Simagwiritsidwa ntchito kawirikawiri payekha.Nthawi zambiri amasakanikirana ndi monosodium glutamate.Mukasakanizidwa, kukoma kwa umami kumakhala ndi mgwirizano.Dziko lathu likunena kuti litha kugwiritsidwa ntchito pazakudya zamitundu yonse, ndipo litha kugwiritsidwa ntchito pang'onopang'ono malinga ndi zosowa za kupanga.
Ntchito: Makamaka ntchito leukopenia ndi pachimake ndi aakulu chiwindi matenda chifukwa cha zifukwa zosiyanasiyana.
