Papain Cas: 9001-73-4
| Nambala ya Catalog | XD92007 |
| Dzina lazogulitsa | Papain |
| CAS | 9001-73-4 |
| Fomu ya Molecularla | Chithunzi cha C9H14N4O3 |
| Kulemera kwa Maselo | 226.23246 |
| Zambiri Zosungira | 2-8 ° C |
| Harmonize Tariff Code | 35079090 |
Mafotokozedwe a Zamalonda
| Maonekedwe | White ufa |
| Asay | 99% mphindi |
| Fp | 29 °C |
| kusungunuka | H2O: soluble1.2mg/mL |
| Kusungunuka kwamadzi | Kusungunuka m'madzi, osasungunuka mu zosungunulira zambiri za organic. |
Papain amagwiritsidwa ntchito mu masks amaso ndi kupukuta mafuta odzola ngati exfoliant yofatsa kwambiri.Zitha kukwiyitsa khungu koma zochepa kuposa bromelin, enzyme yofanana yomwe imapezeka mu chinanazi komanso imagwiritsidwa ntchito mu zodzoladzola.Imatengedwa ngati zinthu zopanda comedogenic.
Papain ndi tenderizer yomwe ndi puloteni yomwe imagayidwa kuchokera ku chipatso cha papaya.enzyme, yomwe imagwiritsidwa ntchito popanga zovomerezeka, imalowetsedwa mu kayendedwe ka kayendedwe ka nyama yamoyo ndipo imayendetsedwa ndi kutentha kwa kuphika kuti iwononge mapuloteni, motero amatsitsa ng'ombe.
Tsekani
