L-Carnitine maziko a Cas: 541-15-1
| Nambala ya Catalog | XD91153 |
| Dzina lazogulitsa | L-Carnitine maziko |
| CAS | 541-15-1 |
| Molecular Formula | C7H15NO3 |
| Kulemera kwa Maselo | 161.20 |
| Zambiri Zosungira | 2 mpaka 8 ° C |
| Harmonize Tariff Code | 29239000 |
Mafotokozedwe a Zamalonda
| Maonekedwe | Makristasi oyera kapena ufa wa crystalline |
| Asay | ≥97% <103% |
| Kuzungulira kwachindunji | -29.0°- -32.0° |
| Zitsulo zolemera | ≤10ppm |
| AS | ≤1ppm |
| HG | ≤0.1% |
| Chiwerengero chonse cha mbale | ≤1000cfu/g |
| pH | 5.5-9.5 |
| Na | ≤0.1% |
| K | ≤0.2% |
| Pb | ≤3 ppm |
| Cd | ≤1ppm |
| Kutaya pa Kuyanika | ≤0.5% |
| Zotsalira pa Ignition | ≤0.1% |
| Total Yeast & Mold | ≤100Cfu/g |
| Chloride | ≤0.4% |
| Kutuluka kwa acetone | ≤1000ppm |
| Zotsalira za ethanol | ≤5000ppm |
Amagwiritsidwa ntchito mu mankhwala, nutraceuticals, zakumwa zogwira ntchito, zowonjezera chakudya, etc.
Ikhoza kulimbikitsa mitochondrial fatty acid oxidation ndi kukwaniritsa ntchito zina za biochemical, kuphatikizapo acetyl buffering mphamvu ndi kusunga coenzyme A yokwanira mu mitochondria pansi pa anaerobic mphamvu kupanga mphamvu, kukondoweza kwa tricarboxylic acid kuzungulira ndi kukondoweza kwa ATP panthawi yochita masewera olimbitsa thupi a minofu Kutumizidwa kuchokera ku mitochondria.Pakuti thanzi kukula kwa nyama.
